Total number of employees exceeds 700 people. All key employees of the production processes are certified and are constantly undergo training in the leading countries of the World to improve the skills
Each of our employees, who oversees the key processes of the production chain, has been trained and has a certificate confirming the competence of the Internal Auditor of food safety system assigned by Bureau Veritas
1 600 000Served guests
12 000Guests served simultaneously
c 2010 годаНа рынке РК
750+Events